Dordogne Connections

We have gathered these unique stories, recipes, interviews, and testimonials to enrich and inspire you before your journey with AmaWaterways. In anticipation of your upcoming river cruise, we hope you see how an unforgettable travel experience can truly be yours when sailing with us along the rivers of Europe, Asia, Africa and South America.

Experience the magic of the winter holiday season during a Taste of Bordeaux (Festive Delights) cruiseRead more
Learn how to enhance your holiday meal experience with Cruise Manager Abel’s wine expertise.Read more
Practice these French words and phrases as you prepare for your river cruise through FranceRead more
This subtly refined cold tomato soup is our chef’s interpretation of gazpacho – Bordeaux-style. It’s the perfect first course on a hot summer night.Read more
Imagine toasting to the good life aboard an AmaWaterways river cruiseRead more

Experience More Connections

Originally known as the Brussels waffle, named for the capital city from which it comes, this waffle is so crisp and light, it nearly melts in your mouth.
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Culinary Director Robert Kellerhals shares his background, passion and secrets of the kitchen
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Look back to the 1600s, when the Netherlands kicked off their own mania trend with… tulips.
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